{"id":29742,"date":"2020-01-06T09:51:54","date_gmt":"2020-01-06T08:51:54","guid":{"rendered":"https:\/\/packaging-journal.de\/?p=29742"},"modified":"2020-01-06T14:37:50","modified_gmt":"2020-01-06T13:37:50","slug":"iglo-heat-resistant-cardboard-bowl-gourmet-fillets","status":"publish","type":"post","link":"https:\/\/packaging-journal.de\/en\/iglo-hitzebestaendige-pappschale-schlemmer-filets\/","title":{"rendered":"Iglo: heat-resistant cardboard tray for Schlemmer fillets"},"content":{"rendered":"<p>Just in time for the Green Week in Berlin, Iglo is bringing a sustainable packaging innovation to the frozen food shelves: to mark the 50th anniversary of the Iglo classic Schlemmer Filet, the many varieties are now available in a heat-resistant cardboard tray.<\/p>\n<p>The new shell consists of <strong>Over 95 per cent cardboard with a baking paper-like surface<\/strong>. It replaces the previously used recyclable aluminium trays and can be easily disposed of in waste paper.<\/p>\n<blockquote><p>\u201eThe development of the sustainable cardboard tray is a milestone towards greater sustainability - we have set ourselves this goal in our sustainability strategy, <strong>to make all packaging 100 per cent paper-based and recyclable by 2022<\/strong>. The cardboard tray is a sustainable solution that the trays currently available on the market made of aluminium or PET composite material cannot provide.\u201c<br \/>\n<strong>Antje Schubert<\/strong>, Managing Director of Iglo Western Europe<\/p><\/blockquote>\n<p>Iglo's innovation sets it apart from previous paper-based oven trays, as these are considered a composite material due to their PET coating and can neither be disposed of in the waste paper bin nor recycled. \u201e<strong>Bogus solutions<\/strong>, The products that make the consumer believe they are paper trays, but contaminate the waste paper due to the PET content, don't stand a chance at Iglo,\u201c says Antje Schubert. The changeover <strong>saves iglo around 250 tonnes of aluminium per year<\/strong> in.<\/p><div class=\"packa-in-post-alle\" style=\"text-align: center;\" id=\"packa-345213890\"><div id=\"packa-1007838570\"><a data-no-instant=\"1\" href=\"https:\/\/packaging-journal.de\/en\/newsletter\/\" rel=\"noopener\" class=\"a2t-link\" target=\"_blank\" aria-label=\"PJ Self-promotion English 03\"><!--noptimize--><img src=\"https:\/\/packaging-journal.de\/wp-content\/uploads\/2026\/01\/PJ-Eigenwerbung-English-03.png\" alt=\"\"  srcset=\"https:\/\/packaging-journal.de\/wp-content\/uploads\/2026\/01\/PJ-Eigenwerbung-English-03.png 840w, https:\/\/packaging-journal.de\/wp-content\/uploads\/2026\/01\/PJ-Eigenwerbung-English-03-300x75.png 300w, https:\/\/packaging-journal.de\/wp-content\/uploads\/2026\/01\/PJ-Eigenwerbung-English-03-768x192.png 768w, https:\/\/packaging-journal.de\/wp-content\/uploads\/2026\/01\/PJ-Eigenwerbung-English-03-18x5.png 18w, https:\/\/packaging-journal.de\/wp-content\/uploads\/2026\/01\/PJ-Eigenwerbung-English-03-332x83.png 332w, https:\/\/packaging-journal.de\/wp-content\/uploads\/2026\/01\/PJ-Eigenwerbung-English-03-664x166.png 664w, https:\/\/packaging-journal.de\/wp-content\/uploads\/2026\/01\/PJ-Eigenwerbung-English-03-688x172.png 688w\" sizes=\"(max-width: 840px) 100vw, 840px\" width=\"840\" height=\"210\"  style=\" max-width: 100%; height: auto;\" \/><!--\/noptimize--><\/a><\/div><\/div>\n<h2>Unique cardboard tray and Nutri-Score for sustainable gourmet enjoyment<\/h2>\n<p>In collaboration with packaging suppliers, Iglo spent two years testing a genuine, recyclable cardboard tray. Thanks to the sustainable packaging innovation, the frozen classics can now be prepared in the oven in addition to the usual oven preparation. <strong>Prepared in the microwave<\/strong> become.<\/p>\n<p>Since the introduction of the Iglo Schlemmer Fillet exactly 50 years ago, the Schlemmer Fillet range has grown steadily: from the classic Schlemmer Fillet \u00e0 la Bordelaise to many more conscious vegetable variations, Iglo <strong>currently 15 varieties<\/strong> to.<\/p>\n<p>With immediate effect, the <strong>Nutri-Score printed on the packaging<\/strong> and be visible to every consumer on the frozen food shelf. The new Nutri-Score nutritional labelling provides consumers with good and easy-to-understand guidance when making purchasing decisions for a balanced diet.<\/p>\n<p><em>Source: iglo Germany<\/em><\/p>","protected":false},"excerpt":{"rendered":"Iglo is bringing a sustainable packaging innovation to the frozen food shelves: the Schlemmer Filet is now available in a heat-resistant cardboard tray.","protected":false},"author":14,"featured_media":29744,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"__cvm_playback_settings":[],"__cvm_video_id":"","rank_math_description":"","rank_math_focus_keyword":"","rank_math_title":"","csco_display_header_overlay":false,"csco_singular_sidebar":"","csco_page_header_type":"","csco_page_load_nextpost":"","csco_post_video_location":[],"csco_post_video_location_hash":"","csco_post_video_url":"","csco_post_video_bg_start_time":0,"csco_post_video_bg_end_time":0,"footnotes":"","_links_to":"","_links_to_target":""},"categories":[114,22,23,21],"tags":[43,38,46,31,32,1487,39],"class_list":{"0":"post-29742","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-aus-den-unternehmen-news","8":"category-packmittel-und-packstoffe","9":"category-marketing-und-design","10":"category-verpackungstechnik","11":"tag-aus-den-unternehmen","12":"tag-lebensmittel","13":"tag-marketing-und-design","14":"tag-nachhaltigkeit-und-green-packaging","15":"tag-packmittel-und-packstoffe","16":"tag-papier-pappe-karton","17":"tag-verpackungstechnik","18":"cs-entry","19":"cs-video-wrap"},"acf":[],"vimeo_video":null,"_links":{"self":[{"href":"https:\/\/packaging-journal.de\/en\/wp-json\/wp\/v2\/posts\/29742","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/packaging-journal.de\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/packaging-journal.de\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/packaging-journal.de\/en\/wp-json\/wp\/v2\/users\/14"}],"replies":[{"embeddable":true,"href":"https:\/\/packaging-journal.de\/en\/wp-json\/wp\/v2\/comments?post=29742"}],"version-history":[{"count":0,"href":"https:\/\/packaging-journal.de\/en\/wp-json\/wp\/v2\/posts\/29742\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/packaging-journal.de\/en\/wp-json\/wp\/v2\/media\/29744"}],"wp:attachment":[{"href":"https:\/\/packaging-journal.de\/en\/wp-json\/wp\/v2\/media?parent=29742"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/packaging-journal.de\/en\/wp-json\/wp\/v2\/categories?post=29742"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/packaging-journal.de\/en\/wp-json\/wp\/v2\/tags?post=29742"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}