{"id":38938,"date":"2020-10-19T17:38:02","date_gmt":"2020-10-19T15:38:02","guid":{"rendered":"https:\/\/packaging-journal.de\/?p=38938"},"modified":"2020-10-19T17:38:02","modified_gmt":"2020-10-19T15:38:02","slug":"butter-packaging","status":"publish","type":"post","link":"https:\/\/packaging-journal.de\/en\/butterverpackung\/","title":{"rendered":"Sealed butter - the new butter packaging"},"content":{"rendered":"<p>Alpma, a specialised mechanical engineering company, has launched FreshPack, a product that is said to \u201ereinvent the butter packaging method\u201c. The Weihenstephan dairy in Upper Bavaria has been using the machine since the beginning of the year. With success.<\/p>\n<h2>Why does butter need a new dress?<\/h2>\n<p>The conventional, envelope-like fold wrapping film - the classic - has its weaknesses. The somewhat newer form of butter packaging in plastic pots, on the other hand, displeases consumers who value sustainability. A new solution was needed. One that also optimally protects the butter. So that neither flavour qualities nor shelf life are reduced.<\/p>\n<blockquote><p>\u201eWe have heard time and time again from our customers that they are looking for alternative packaging to solve these old problems and provide a new packaging style and experience.\u201c<br \/>\n<strong>Franz Glas<\/strong>, <a href=\"https:\/\/packaging-journal.de\/tag\/alpma\/\" target=\"_blank\" rel=\"noopener noreferrer\">Alpma-<\/a>Division manager for cutting and packaging technology.<\/p><\/blockquote>\n<figure id=\"attachment_38944\" aria-describedby=\"caption-attachment-38944\" style=\"width: 1024px\" class=\"wp-caption aligncenter\"><img fetchpriority=\"high\" decoding=\"async\" class=\"wp-image-38944 size-large\" src=\"https:\/\/packaging-journal.de\/wp-content\/uploads\/2020\/10\/WST_FRESHPACK_2020_250g_RZ_RGB_low-1024x825.png\" alt=\"Butter packaging freshpack from weihenstephan\" width=\"1024\" height=\"825\" srcset=\"https:\/\/packaging-journal.de\/wp-content\/uploads\/2020\/10\/WST_FRESHPACK_2020_250g_RZ_RGB_low-1024x825.png 1024w, https:\/\/packaging-journal.de\/wp-content\/uploads\/2020\/10\/WST_FRESHPACK_2020_250g_RZ_RGB_low-600x483.png 600w, https:\/\/packaging-journal.de\/wp-content\/uploads\/2020\/10\/WST_FRESHPACK_2020_250g_RZ_RGB_low-300x242.png 300w, https:\/\/packaging-journal.de\/wp-content\/uploads\/2020\/10\/WST_FRESHPACK_2020_250g_RZ_RGB_low-768x618.png 768w, https:\/\/packaging-journal.de\/wp-content\/uploads\/2020\/10\/WST_FRESHPACK_2020_250g_RZ_RGB_low.png 1181w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><figcaption id=\"caption-attachment-38944\" class=\"wp-caption-text\">Photo: Weihenstephan<\/figcaption><\/figure>\n<h2>FreshPack is the new solution<\/h2>\n<p>FreshPack is the name of the new butter packaging which, unlike the old classic butter packaging, provides \u201eperfect\u201c product protection. This is because the all-round seal guarantees protection against tampering and creates consumer confidence. The seal apparently also protects the butter from oxygen exchange. And this is particularly important for the flavour.  \u201eThis preserves the flavour in the product much better,\u201c Glas continues. \u201eWhen you open the packaging, you have an aroma experience. You can smell and taste that the butter is fresher.<\/p><div class=\"packa-in-post-alle\" style=\"text-align: center;\" id=\"packa-4171414761\"><div id=\"packa-2388340724\"><a data-no-instant=\"1\" href=\"https:\/\/packaging-journal.de\/en\/newsletter\/\" rel=\"noopener\" class=\"a2t-link\" target=\"_blank\" aria-label=\"PJ Self-promotion English 03\"><!--noptimize--><img src=\"https:\/\/packaging-journal.de\/wp-content\/uploads\/2026\/01\/PJ-Eigenwerbung-English-03.png\" alt=\"\"  srcset=\"https:\/\/packaging-journal.de\/wp-content\/uploads\/2026\/01\/PJ-Eigenwerbung-English-03.png 840w, https:\/\/packaging-journal.de\/wp-content\/uploads\/2026\/01\/PJ-Eigenwerbung-English-03-300x75.png 300w, https:\/\/packaging-journal.de\/wp-content\/uploads\/2026\/01\/PJ-Eigenwerbung-English-03-768x192.png 768w, https:\/\/packaging-journal.de\/wp-content\/uploads\/2026\/01\/PJ-Eigenwerbung-English-03-18x5.png 18w, https:\/\/packaging-journal.de\/wp-content\/uploads\/2026\/01\/PJ-Eigenwerbung-English-03-332x83.png 332w, https:\/\/packaging-journal.de\/wp-content\/uploads\/2026\/01\/PJ-Eigenwerbung-English-03-664x166.png 664w, https:\/\/packaging-journal.de\/wp-content\/uploads\/2026\/01\/PJ-Eigenwerbung-English-03-688x172.png 688w\" sizes=\"(max-width: 840px) 100vw, 840px\" width=\"840\" height=\"210\"  style=\" max-width: 100%; height: auto;\" \/><!--\/noptimize--><\/a><\/div><\/div>\n<p>The new product's practical, easy-to-open tabs also make it possible to peel off the pack quickly and easily, making greasy fingers a thing of the past.<\/p>\n<p>&nbsp;<\/p>","protected":false},"excerpt":{"rendered":"Alpma has introduced FreshPack. The butter is now packaged in sealed packaging. Weihenstephan is already enthusiastic.","protected":false},"author":23,"featured_media":38943,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"__cvm_playback_settings":[],"__cvm_video_id":"","rank_math_description":"","rank_math_focus_keyword":"","rank_math_title":"","csco_display_header_overlay":false,"csco_singular_sidebar":"","csco_page_header_type":"","csco_page_load_nextpost":"","csco_post_video_location":[],"csco_post_video_location_hash":"","csco_post_video_url":"","csco_post_video_bg_start_time":0,"csco_post_video_bg_end_time":0,"footnotes":"","_links_to":"","_links_to_target":""},"categories":[22],"tags":[58819,38,32],"class_list":{"0":"post-38938","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-packmittel-und-packstoffe","8":"tag-alpma","9":"tag-lebensmittel","10":"tag-packmittel-und-packstoffe","11":"cs-entry","12":"cs-video-wrap"},"acf":[],"vimeo_video":null,"_links":{"self":[{"href":"https:\/\/packaging-journal.de\/en\/wp-json\/wp\/v2\/posts\/38938","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/packaging-journal.de\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/packaging-journal.de\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/packaging-journal.de\/en\/wp-json\/wp\/v2\/users\/23"}],"replies":[{"embeddable":true,"href":"https:\/\/packaging-journal.de\/en\/wp-json\/wp\/v2\/comments?post=38938"}],"version-history":[{"count":0,"href":"https:\/\/packaging-journal.de\/en\/wp-json\/wp\/v2\/posts\/38938\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/packaging-journal.de\/en\/wp-json\/wp\/v2\/media\/38943"}],"wp:attachment":[{"href":"https:\/\/packaging-journal.de\/en\/wp-json\/wp\/v2\/media?parent=38938"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/packaging-journal.de\/en\/wp-json\/wp\/v2\/categories?post=38938"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/packaging-journal.de\/en\/wp-json\/wp\/v2\/tags?post=38938"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}