{"id":42346,"date":"2021-02-25T13:13:23","date_gmt":"2021-02-25T12:13:23","guid":{"rendered":"https:\/\/packaging-journal.de\/?p=42346"},"modified":"2021-02-25T12:13:51","modified_gmt":"2021-02-25T11:13:51","slug":"syntegon-virtual-events-cracker-bar","status":"publish","type":"post","link":"https:\/\/packaging-journal.de\/en\/syntegon-virtuelle-events-cracker-riegel\/","title":{"rendered":"Syntegon shows new solutions for crackers and bars virtually"},"content":{"rendered":"<p>Syntegon Technology organises two virtual events and presents new packaging solutions for bars and crackers to customers.<\/p>\n<p>In order to stay in touch with customers even during the pandemic, the company is organising <a href=\"https:\/\/packaging-journal.de\/?s=Syntegon\" target=\"_blank\" rel=\"noopener\" data-schema-attribute=\"\">Syntegon<\/a> will be holding two virtual events at its Swiss site in Beringen from 25 February to 3 March. On the one hand, the focus will be on innovative packaging systems <strong>around bar production<\/strong>. On the other hand, the company demonstrates its expertise in the safe and reliable <strong>Handling of crackers<\/strong>.<\/p>\n<p>\u201eHowever, we don't just want to show our customers what we have to offer in terms of future-proof solutions, we also want to promote dialogue,\u201c explains <strong>Bruno Oberle<\/strong>, Head of the Horizontal Packaging Systems Product Group. The online event concept therefore includes <strong>Live machine demonstrations and expert discussions<\/strong> on trending topics in the food industry - including sustainability, flexibility and hygienic design. \u201eIn small, exclusive event rounds, customers have the opportunity to ask their questions, describe their needs and challenges and discuss them with our experts.\u201c<\/p><div class=\"packa-in-post-alle\" style=\"text-align: center;\" id=\"packa-733827668\"><div id=\"packa-4207608019\"><a data-no-instant=\"1\" href=\"https:\/\/packaging-journal.de\/en\/newsletter\/\" rel=\"noopener\" class=\"a2t-link\" target=\"_blank\" aria-label=\"PJ Self-promotion English 03\"><!--noptimize--><img src=\"https:\/\/packaging-journal.de\/wp-content\/uploads\/2026\/01\/PJ-Eigenwerbung-English-03.png\" alt=\"\"  srcset=\"https:\/\/packaging-journal.de\/wp-content\/uploads\/2026\/01\/PJ-Eigenwerbung-English-03.png 840w, https:\/\/packaging-journal.de\/wp-content\/uploads\/2026\/01\/PJ-Eigenwerbung-English-03-300x75.png 300w, https:\/\/packaging-journal.de\/wp-content\/uploads\/2026\/01\/PJ-Eigenwerbung-English-03-768x192.png 768w, https:\/\/packaging-journal.de\/wp-content\/uploads\/2026\/01\/PJ-Eigenwerbung-English-03-18x5.png 18w, https:\/\/packaging-journal.de\/wp-content\/uploads\/2026\/01\/PJ-Eigenwerbung-English-03-332x83.png 332w, https:\/\/packaging-journal.de\/wp-content\/uploads\/2026\/01\/PJ-Eigenwerbung-English-03-664x166.png 664w, https:\/\/packaging-journal.de\/wp-content\/uploads\/2026\/01\/PJ-Eigenwerbung-English-03-688x172.png 688w\" sizes=\"(max-width: 840px) 100vw, 840px\" width=\"840\" height=\"210\"  style=\" max-width: 100%; height: auto;\" \/><!--\/noptimize--><\/a><\/div><\/div>\n<h2><strong>Live from the shop floor to the (home) office<\/strong><\/h2>\n<p>On 25 and 26 February, the exclusive <em>Chocolate &amp; Bar Show.<\/em> A system is shown for <strong>Primary and secondary packaging of bars<\/strong>. After the bars have been moulded, dried and cut, the new <strong>Sigpack DCIE discharge station<\/strong> gently across and distributes the bars on the packaging branch.<\/p>\n<p>The first step is a 3D quality check to remove products with poor quality from the packaging process. The FIT product infeed then transports the bars thanks to <strong>intelligent linear motor technology<\/strong> reliably and efficiently.<\/p>\n<p>The solution has already been successfully implemented 100 times on the market. In the Sigpack HRM flow-wrapping machine, the bars are packaged with the help of the <strong>paper-ON-form module<\/strong> cold-sealed in paper. The first-packed bars are then transported via the<strong> New PFI feeder<\/strong> into the correct position and are fed into the integrated Sigpack TTM2 topload cartoner.<\/p>\n<h2><strong>Reliable packaging for biscuits and crackers<\/strong><\/h2>\n<p>The <em>Cookie &amp; Cracker Show<\/em> on 2 and 3 March presents a <strong>Flexible high-speed system<\/strong> for reliable handling and packaging of crackers. The solution impresses with its particularly gentle handling and hygienic design - all on a small footprint. Thanks to the flexible configuration, different shapes can also be optimally processed on one line. The crackers are grouped at speeds of <strong>Up to 400 slugs per minute<\/strong>.<\/p>\n<figure id=\"attachment_42349\" aria-describedby=\"caption-attachment-42349\" style=\"width: 1024px\" class=\"wp-caption aligncenter\"><img fetchpriority=\"high\" decoding=\"async\" class=\"wp-image-42349 size-large\" src=\"https:\/\/packaging-journal.de\/wp-content\/uploads\/2021\/02\/syntegon-cracker-linie-1024x597.jpg\" alt=\"Cracker line from Syntegon\" width=\"1024\" height=\"597\" srcset=\"https:\/\/packaging-journal.de\/wp-content\/uploads\/2021\/02\/syntegon-cracker-linie-1024x597.jpg 1024w, https:\/\/packaging-journal.de\/wp-content\/uploads\/2021\/02\/syntegon-cracker-linie-300x175.jpg 300w, https:\/\/packaging-journal.de\/wp-content\/uploads\/2021\/02\/syntegon-cracker-linie-768x448.jpg 768w, https:\/\/packaging-journal.de\/wp-content\/uploads\/2021\/02\/syntegon-cracker-linie-1536x896.jpg 1536w, https:\/\/packaging-journal.de\/wp-content\/uploads\/2021\/02\/syntegon-cracker-linie-2048x1195.jpg 2048w, https:\/\/packaging-journal.de\/wp-content\/uploads\/2021\/02\/syntegon-cracker-linie-1320x770.jpg 1320w, https:\/\/packaging-journal.de\/wp-content\/uploads\/2021\/02\/syntegon-cracker-linie-600x350.jpg 600w, https:\/\/packaging-journal.de\/wp-content\/uploads\/2021\/02\/syntegon-cracker-linie-scaled.jpg 2500w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><figcaption id=\"caption-attachment-42349\" class=\"wp-caption-text\">The cracker system from Syntegon is characterised by particularly gentle handling and hygienic design - all on a small footprint. (Image: Syntegon)<\/figcaption><\/figure>\n<p>The HCS flow-wrapping machine with fully automated, <strong>new AHS heat-sealing technology<\/strong> enables longer sealing times, which ensure tighter packaging and therefore a longer shelf life for the products. Customers have the option of switching between monolayer and multilayer films.<\/p>\n<p>The system can also be switched from short to long slugs within ten minutes, ensuring maximum flexibility.<\/p>\n<h2><strong>Virtual exchange on trends<\/strong><\/h2>\n<p><a href=\"https:\/\/www.syntegon.com\/de\" target=\"_blank\" rel=\"noopener\" data-schema-attribute=\"\">Syntegon<\/a> also uses the virtual event for active dialogue with customers. The focus is on current trends and challenges. \u201eThese include, for example, technologies such as <strong>Linear drive, 3D inspection and sustainable solutions<\/strong> such as paper or mono-material packaging,\u201c reports Oberle. \u201eWe want to understand our customers and their needs precisely. That's how we started last year, <strong>Digital Factory Acceptance Tests<\/strong> which met with a great response. We would like to build on this this year and intensify our global partnerships despite limited travel opportunities.\u201c<\/p>\n<p>Source: Syntegon Technology<\/p>","protected":false},"excerpt":{"rendered":"Syntegon organises two virtual events and presents customers with new packaging solutions for bars and crackers.","protected":false},"author":20,"featured_media":42348,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"__cvm_playback_settings":[],"__cvm_video_id":"","rank_math_description":"Syntegon veranstaltet zwei virtuelle Events und pr\u00e4sentiert Kunden neue Verpackungsl\u00f6sungen f\u00fcr Riegel und Cracker.","rank_math_focus_keyword":"Cracker","rank_math_title":"","csco_display_header_overlay":false,"csco_singular_sidebar":"","csco_page_header_type":"","csco_page_load_nextpost":"","csco_post_video_location":[],"csco_post_video_location_hash":"","csco_post_video_url":"","csco_post_video_bg_start_time":0,"csco_post_video_bg_end_time":0,"footnotes":"","_links_to":"","_links_to_target":""},"categories":[21],"tags":[38,58676,70,39],"class_list":{"0":"post-42346","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-verpackungstechnik","8":"tag-lebensmittel","9":"tag-syntegon-technology","10":"tag-verpackungsmaschinen","11":"tag-verpackungstechnik","12":"cs-entry","13":"cs-video-wrap"},"acf":[],"vimeo_video":null,"_links":{"self":[{"href":"https:\/\/packaging-journal.de\/en\/wp-json\/wp\/v2\/posts\/42346","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/packaging-journal.de\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/packaging-journal.de\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/packaging-journal.de\/en\/wp-json\/wp\/v2\/users\/20"}],"replies":[{"embeddable":true,"href":"https:\/\/packaging-journal.de\/en\/wp-json\/wp\/v2\/comments?post=42346"}],"version-history":[{"count":0,"href":"https:\/\/packaging-journal.de\/en\/wp-json\/wp\/v2\/posts\/42346\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/packaging-journal.de\/en\/wp-json\/wp\/v2\/media\/42348"}],"wp:attachment":[{"href":"https:\/\/packaging-journal.de\/en\/wp-json\/wp\/v2\/media?parent=42346"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/packaging-journal.de\/en\/wp-json\/wp\/v2\/categories?post=42346"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/packaging-journal.de\/en\/wp-json\/wp\/v2\/tags?post=42346"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}