{"id":48604,"date":"2021-09-08T17:10:44","date_gmt":"2021-09-08T15:10:44","guid":{"rendered":"https:\/\/packaging-journal.de\/?p=48604"},"modified":"2021-09-08T17:10:44","modified_gmt":"2021-09-08T15:10:44","slug":"bread-packaging-recycling","status":"publish","type":"post","link":"https:\/\/packaging-journal.de\/en\/brotverpackung-recycling\/","title":{"rendered":"First bread packaging made from recycled plastic"},"content":{"rendered":"
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It is supposedly the world's first bread packaging made from recycled plastic. Sabic, St Johns Packaging and Kingsmill have now launched it in the UK.<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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The packaging is based on Sabic-certified circular polyethylene (PE). Johns Packaging turned it into packaging that is now being used by Allied Bakeries, a major British supplier of bakery products, for toast.<\/p>

Following the launch of the joint project in November 2020, the test phase was completed at St. Johns Packaging's production site in China in May 2021 and Kingsmill launched the PE film bags with certified circular polymer content in UK shops in September 2021.<\/p>

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As a result of a joint TRUCIRCLE project between SABIC, Allied Bakeries and St Johns Packaging, sliced bread sold under the Kingsmill brand will be the first bakery product in the world to use bags made from ISCC PLUS-certified circular polyethylene resin. (Photo: Allied Bakeries)<\/figcaption>\n\t\t\t\t\t\t\t\t\t\t<\/figure>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Paper recycling rate is underestimated<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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The bags are manufactured by St Johns Packaging using a PE resin from SABIC. The bags contain 30 per cent recycled content from post-consumer waste. Through advanced recycling, the used and mixed plastic is converted into pyrolysis oil, which is then used to produce new polymers with the same purity and quality as conventional virgin plastics.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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More news <\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\n\t\t\t\tRecycled polypropylene achieves food safety\t\t\t<\/a>\n\t\t<\/h3>\n\t\t\t\t
\n\t\t\tPrevented Ocean Plastic (POP) has now introduced the first mechanically recycled, food-grade polypropylene (rPP) that meets European standards.\t\t<\/div>\n\t\t\n\t\t\n\t\t\tRead more \"\t\t<\/a>\n\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/article>\n\t\t\t\t
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\n\t\t\t\n\t\t\t\tLightweight container for dairy products saves material and emissions\t\t\t<\/a>\n\t\t<\/h3>\n\t\t\t\t
\n\t\t\tAmcor has reduced the material consumption of its 1kg UniPak container without compromising on quality. This leads to a reduction in carbon emissions of up to nine per cent.\t\t<\/div>\n\t\t\n\t\t\n\t\t\tRead more \"\t\t<\/a>\n\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/article>\n\t\t\t\t
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\n\t\t\t\n\t\t\t\tUPM and Paramelt are developing bio-based food packaging.\t\t\t<\/a>\n\t\t<\/h3>\n\t\t\t\t
\n\t\t\tUPM and Paramelt have unveiled a new packaging concept for the food industry, which consists of bio-based materials and offers strong grease barriers.\t\t<\/div>\n\t\t\n\t\t\n\t\t\tRead more \"\t\t<\/a>\n\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/article>\n\t\t\t\t
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\n\t\t\t\n\t\t\t\tFirst rPET big bags for food contact\t\t\t<\/a>\n\t\t<\/h3>\n\t\t\t\t
\n\t\t\tBoxon launches a new generation of big bags made from recycled PET.\t\t<\/div>\n\t\t\n\t\t\n\t\t\tRead more \"\t\t<\/a>\n\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/article>\n\t\t\t\t
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\n\t\t\t\n\t\t\t\tIFCO returnable crates in the fresh food area at Norma\t\t\t<\/a>\n\t\t<\/h3>\n\t\t\t\t
\n\t\t\tThe use of IFCO reusable packaging enables Norma to make significant CO2 savings and underlines the discounter's commitment to sustainability.\t\t<\/div>\n\t\t\n\t\t\n\t\t\tRead more \"\t\t<\/a>\n\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/article>\n\t\t\t\t
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\n\t\t\t\n\t\t\t\tResearchers develop compostable food packaging\t\t\t<\/a>\n\t\t<\/h3>\n\t\t\t\t
\n\t\t\tResearchers at the University of Maine have developed a new type of packaging material based on mycelium and cellulose nanofibrils (CNF).\t\t<\/div>\n\t\t\n\t\t\n\t\t\tRead more \"\t\t<\/a>\n\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/article>\n\t\t\t\t<\/div>\n\t\t\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>","protected":false},"excerpt":{"rendered":"It is supposedly the world's first bread packaging made from recycled plastic. Sabic, St Johns Packaging and Kingsmill have now launched it in the UK.","protected":false},"author":7,"featured_media":48606,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"__cvm_playback_settings":[],"__cvm_video_id":"","rank_math_description":"","rank_math_focus_keyword":"brotverpackung","rank_math_title":"","csco_display_header_overlay":false,"csco_singular_sidebar":"","csco_page_header_type":"","csco_page_load_nextpost":"","csco_post_video_location":[],"csco_post_video_location_hash":"","csco_post_video_url":"","csco_post_video_bg_start_time":0,"csco_post_video_bg_end_time":0,"footnotes":"","_links_to":"","_links_to_target":""},"categories":[58781],"tags":[65,38,31,32,58798],"class_list":{"0":"post-48604","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-green-packaging","8":"tag-abfalltechnik-und-recycling","9":"tag-lebensmittel","10":"tag-nachhaltigkeit-und-green-packaging","11":"tag-packmittel-und-packstoffe","12":"tag-sabic","13":"cs-entry","14":"cs-video-wrap"},"acf":[],"vimeo_video":null,"_links":{"self":[{"href":"https:\/\/packaging-journal.de\/en\/wp-json\/wp\/v2\/posts\/48604","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/packaging-journal.de\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/packaging-journal.de\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/packaging-journal.de\/en\/wp-json\/wp\/v2\/users\/7"}],"replies":[{"embeddable":true,"href":"https:\/\/packaging-journal.de\/en\/wp-json\/wp\/v2\/comments?post=48604"}],"version-history":[{"count":0,"href":"https:\/\/packaging-journal.de\/en\/wp-json\/wp\/v2\/posts\/48604\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/packaging-journal.de\/en\/wp-json\/wp\/v2\/media\/48606"}],"wp:attachment":[{"href":"https:\/\/packaging-journal.de\/en\/wp-json\/wp\/v2\/media?parent=48604"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/packaging-journal.de\/en\/wp-json\/wp\/v2\/categories?post=48604"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/packaging-journal.de\/en\/wp-json\/wp\/v2\/tags?post=48604"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}