{"id":69256,"date":"2022-09-21T11:45:31","date_gmt":"2022-09-21T09:45:31","guid":{"rendered":"https:\/\/packaging-journal.de\/?p=69256"},"modified":"2022-09-21T11:15:57","modified_gmt":"2022-09-21T09:15:57","slug":"kaufland-packs-smoked-salmon-silphie-packaging","status":"publish","type":"post","link":"https:\/\/packaging-journal.de\/en\/kaufland-verpackt-raeucherlachs-silphie-verpackung\/","title":{"rendered":"Smoked salmon from Kaufland in Silphie packaging"},"content":{"rendered":"
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With its own-brand K-Bio smoked salmon, Kaufland is now offering a second fish speciality in silphia packaging. The packaging is developed and produced by OutNature, a PreZero brand of the Schwarz Group. The processing of the silphia fibres requires less water and energy and is resource-efficient.\u00a0<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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\u201eThe sustainable design of our product range is very important to us. We are always interested in offering our customers even more sustainable products. The smoked salmon from K-Bio is the second fish speciality from our own brand to be available in environmentally friendly packaging made from Silphie, thus once again combining sustainable packaging design with ecological fish farming.\u201c<\/p>

Bernd B\u00f6s<\/strong>, Managing Director Purchasing Fish<\/p><\/blockquote>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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The new type of Silphie paper is now used to package the smoked salmon. It is resource-efficient and can be used in a variety of ways. In addition, less water and energy is used in the treatment process for the Silphie fibres and the packaging is more environmentally friendly. The fibres are obtained without the use of chemicals.<\/strong> instead. OutNature<\/a> has succeeded in separating the fibres of the energy plant Silphie using a biothermal process prior to bioenergy production and using them as a new energy source, raw material produced in Germany<\/strong> to make.<\/p>

Kaufland is also driving forward the sustainable orientation of its fish range. Wherever possible, the company offers fish from sustainably certified fisheries such as the Aquaculture Stewardship Council (ASC), Marine Stewardship Council (MSC), EU Bio and GlobalGAP in the frozen food, chilled delicatessen and self-service areas of its own brands. These products are labelled accordingly so that customers can make a targeted choice. Kaufland is thus setting an example for more sustainability and higher standards in fish farming and fishing.<\/p>

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Source:\u00a0<\/em>Department store\u00a0<\/a><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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More news on food packaging <\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\n\t\t\t\tJokey and Circolution develop reusable system\t\t\t<\/a>\n\t\t<\/h3>\n\t\t\t\t
\n\t\t\tJokey and Circolution have developed a new system for reusable packaging in industry. A pilot project with Kaffee Braun shows the practical implementation.\t\t<\/div>\n\t\t\n\t\t\n\t\t\tRead more \"\t\t<\/a>\n\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/article>\n\t\t\t\t
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\n\t\t\t\n\t\t\t\tEcocool to acquire Kompackt61, focusing on sustainable insulated packaging.\t\t\t<\/a>\n\t\t<\/h3>\n\t\t\t\t
\n\t\t\tEcocool is expanding its portfolio to include sustainable jute insulation packaging with the acquisition of Kompackt61. The environmentally friendly material is considered an alternative to Styrofoam.\t\t<\/div>\n\t\t\n\t\t\n\t\t\tRead more \"\t\t<\/a>\n\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/article>\n\t\t\t\t
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\n\t\t\t\n\t\t\t\tEuropean paper bag market to grow by 2.7 percent in 2025\t\t\t<\/a>\n\t\t<\/h3>\n\t\t\t\t
\n\t\t\tAs the industry association Eurosac announced at its congress in Bordeaux, deliveries rose to 5.69 billion units.\t\t<\/div>\n\t\t\n\t\t\n\t\t\tRead more \"\t\t<\/a>\n\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/article>\n\t\t\t\t
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\n\t\t\t\n\t\t\t\tAdapa promotes the circular economy with PaperFlow P-Type.\t\t\t<\/a>\n\t\t<\/h3>\n\t\t\t\t
\n\t\t\tThe Adapa Group presents PaperFlow P-Type, an innovative solution for the packaging industry that combines circularity and efficient processing.\t\t<\/div>\n\t\t\n\t\t\n\t\t\tRead more \"\t\t<\/a>\n\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/article>\n\t\t\t\t
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\n\t\t\t\n\t\t\t\tTakayo Motegi becomes new Managing Director of Ishida Europe\t\t\t<\/a>\n\t\t<\/h3>\n\t\t\t\t
\n\t\t\tIshida Europe has appointed Takayo Motegi as its new Managing Director. He takes over the position from Dave Tiso, who has led the company since 2015 and will now serve as Chairman.\t\t<\/div>\n\t\t\n\t\t\n\t\t\tRead more \"\t\t<\/a>\n\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/article>\n\t\t\t\t
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\n\t\t\t\n\t\t\t\tCoperion's Recycling Technologies Receives FDA Approval\t\t\t<\/a>\n\t\t<\/h3>\n\t\t\t\t
\n\t\t\tThe FDA has confirmed that Coperion's recycling technology for the production of rHDPE and rPP meets the requirements for direct food contact.\t\t<\/div>\n\t\t\n\t\t\n\t\t\tRead more \"\t\t<\/a>\n\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/article>\n\t\t\t\t<\/div>\n\t\t\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>","protected":false},"excerpt":{"rendered":"Kaufland offers its own-brand K-Bio smoked salmon in a Silphie packaging developed and produced by OutNature.","protected":false},"author":1,"featured_media":69263,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"__cvm_playback_settings":[],"__cvm_video_id":"","rank_math_description":"Kaufland bietet den R\u00e4ucherlachs der Eigenmarke K-Bio in einer Silphie-Verpackung, entwickelt und hergestellt von OutNature, an.","rank_math_focus_keyword":"Silphie-verpackung,Kaufland","rank_math_title":"","_earpaper_enabled":false,"_earpaper_voice_id":"","_earpaper_audio_url":"","_earpaper_audio_id":"","_earpaper_article_id":"","_earpaper_status":"","_earpaper_error":"","_earpaper_duration":0,"_earpaper_generated_at":"","csco_display_header_overlay":false,"csco_singular_sidebar":"","csco_page_header_type":"","csco_page_load_nextpost":"","csco_post_video_location":[],"csco_post_video_location_hash":"","csco_post_video_url":"","csco_post_video_bg_start_time":0,"csco_post_video_bg_end_time":0,"footnotes":"","_links_to":"","_links_to_target":""},"categories":[22],"tags":[38,31,59142,1487,59448],"class_list":["post-69256","post","type-post","status-publish","format-standard","has-post-thumbnail","category-packmittel-und-packstoffe","tag-lebensmittel","tag-nachhaltigkeit-und-green-packaging","tag-news-express","tag-papier-pappe-karton","tag-verpackung","cs-entry","cs-video-wrap"],"acf":[],"vimeo_video":null,"_links":{"self":[{"href":"https:\/\/packaging-journal.de\/en\/wp-json\/wp\/v2\/posts\/69256","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/packaging-journal.de\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/packaging-journal.de\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/packaging-journal.de\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/packaging-journal.de\/en\/wp-json\/wp\/v2\/comments?post=69256"}],"version-history":[{"count":0,"href":"https:\/\/packaging-journal.de\/en\/wp-json\/wp\/v2\/posts\/69256\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/packaging-journal.de\/en\/wp-json\/wp\/v2\/media\/69263"}],"wp:attachment":[{"href":"https:\/\/packaging-journal.de\/en\/wp-json\/wp\/v2\/media?parent=69256"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/packaging-journal.de\/en\/wp-json\/wp\/v2\/categories?post=69256"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/packaging-journal.de\/en\/wp-json\/wp\/v2\/tags?post=69256"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}