{"id":72550,"date":"2022-12-01T12:53:09","date_gmt":"2022-12-01T11:53:09","guid":{"rendered":"https:\/\/packaging-journal.de\/?p=72550"},"modified":"2022-12-01T13:10:35","modified_gmt":"2022-12-01T12:10:35","slug":"prosweets-expands-its-exhibition-space","status":"publish","type":"post","link":"https:\/\/packaging-journal.de\/en\/prosweets-erweitert-die-ausstellungsflaeche\/","title":{"rendered":"ProSweets Cologne 2023 expands the exhibition space"},"content":{"rendered":"
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ProSweets Cologne 2023 -Special Edition will take place next year from 23 to 25 April alongside the International Sweets and Biscuits Fair ISM in the Cologne exhibition halls. At this stage, the number of exhibitor registrations is already twice as high as expected. Due to the high demand, the exhibition space will be extended.<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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Originally, the exhibition space was to be limited to the central boulevard. Due to the strong increase in exhibitor registrations, the exhibition area of ProSweets Cologne 2023 - Special Edition enlarged to include the central passage between Hall 4 and Hall 5<\/strong>.<\/p>

At this point in time Exhibitors from over 10 countries from all product areas<\/strong> registered. Those already taking part include: Capol GmbH, Coppenrath Feingeb\u00e4ck GmbH, Baker Perkins, Prefamac Chocolate Machines, Live-Tech s.r.l., Fuji Packaging, GNT Group B.V., Hacos NV, Handtmann, Maschinenfabrik Seydelmann KG, Stearinerie Dubois Fils, Dolciaria Gadeschi SpA.<\/p>

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\u201eThe strategy of entering the market at the one-off April edition by offering complete stand packages at reduced cost and offering extensive matchmaking with producers from the confectionery and snack industry, who are already on site due to the ISM taking place at the same time, is paying off. I am also particularly pleased about the participation of machine and plant manufacturers who are bringing their machines to the Special Edition.\u201c<\/p>

Guido Hentschke<\/strong>, Director of ProSweets Cologne<\/p><\/blockquote>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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Attractive event and congress programme<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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In addition to current and future-oriented specialist topics, topics relating to the new zeitgeist on supply chain issues, changes in export-orientated geostrategy or energy and resource scarcity<\/strong> integrated into the programme. The first highlights of the event and congress programme have already been announced. For example, Euromonitor, a long-standing partner of both trade fairs, will be holding a discussion entitled \u201eInflation Surge and its Impact on Snacks\u201c the impact of inflation on the confectionery and snack market in Europe<\/strong>. The conceptual sponsor of ProSweets Cologne DLG will also be discussing solutions for global raw material procurement and energy efficiency in confectionery production at the joint Expert Stage with ISM.<\/p>

The topic of the energy crisis - and in particular its Impact on global supply chains and the pricing of end products<\/strong> is a particular focus of the PSC Special Edition. The industry is active and is already developing solutions to respond to the challenges. In addition to saving energy and production resources in the manufacture of confectionery and snacks, this also includes developments to make the packaging of goods sustainable and therefore energy-saving.<\/p>

For exhibiting companies, the supplier trade fair for confectionery and snacks for the Special Edition exclusively complete stand packages in three different versions.<\/strong> For last-minute travellers: these packages can still be purchased until 15 December 2022 via the Website<\/a> can be booked at the early bird discount.<\/p>

As usual, the four product segments \u201epackaging and packaging materials\u201c, \u201eproduction and packaging technology\u201c, \u201eoperating equipment and auxiliary devices\u201c and \u201eraw materials and ingredients\u201c will take centre stage. In addition to these main themes, ProSweets Cologne will also focus on the area of \u201esweet & snackable ingredients\u201c.<\/p>

Source:<\/em> Cologne Trade Fair<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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Trade fairs and events - More news<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\n\t\t\t\tLogiMAT 2026 opens its doors\t\t\t<\/a>\n\t\t<\/h3>\n\t\t\t\t
\n\t\t\tLogiMAT is the world's largest trade fair for intralogistics solutions and process management.\t\t<\/div>\n\t\t\n\t\t\n\t\t\tRead more \"\t\t<\/a>\n\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/article>\n\t\t\t\t
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\n\t\t\t\n\t\t\t\tInnovative Start-ups at interpack 2026\t\t\t<\/a>\n\t\t<\/h3>\n\t\t\t\t
\n\t\t\t22 start-ups from eight countries will be presenting their solutions at interpack 2026 in D\u00fcsseldorf, sending a clear signal about the drive for innovation within the packaging industry.\t\t<\/div>\n\t\t\n\t\t\n\t\t\tRead more \"\t\t<\/a>\n\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/article>\n\t\t\t\t
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\n\t\t\t\n\t\t\t\tCosmoprof Bologna focuses on packaging\t\t\t<\/a>\n\t\t<\/h3>\n\t\t\t\t
\n\t\t\tA dedicated machinery section in Hall 19 brings together over 90 companies.\t\t<\/div>\n\t\t\n\t\t\n\t\t\tRead more \"\t\t<\/a>\n\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/article>\n\t\t\t\t
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\n\t\t\t\n\t\t\t\tInnovation platform for the packaging industry\t\t\t<\/a>\n\t\t<\/h3>\n\t\t\t\t
\n\t\t\tinterpack 2026 in D\u00fcsseldorf will once again be the global meeting place for the packaging industry.\t\t<\/div>\n\t\t\n\t\t\n\t\t\tRead more \"\t\t<\/a>\n\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/article>\n\t\t\t\t
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\n\t\t\t\n\t\t\t\tGerman Packaging Congress expands programme\t\t\t<\/a>\n\t\t<\/h3>\n\t\t\t\t
\n\t\t\tThe German Packaging Congress 2026 is about to start and, according to the German Packaging Institute (dvi), only a few places are still available.\t\t<\/div>\n\t\t\n\t\t\n\t\t\tRead more \"\t\t<\/a>\n\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/article>\n\t\t\t\t
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\n\t\t\t\n\t\t\t\tRecord attendance for Logistics & Automation and Empack\t\t\t<\/a>\n\t\t<\/h3>\n\t\t\t\t
\n\t\t\tMore than 9,000 trade visitors came to Dortmund.\t\t<\/div>\n\t\t\n\t\t\n\t\t\tRead more \"\t\t<\/a>\n\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/article>\n\t\t\t\t<\/div>\n\t\t\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>","protected":false},"excerpt":{"rendered":"Registrations for ProSweets Cologne 2023 - Special Edition from 23 to 25 April are already twice as high as expected. Organiser Koelnmesse is therefore expanding the exhibition space.","protected":false},"author":20,"featured_media":72551,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"__cvm_playback_settings":[],"__cvm_video_id":"","rank_math_description":"Die Anmeldungen zur ProSweets Cologne vom 23. bis 25. April 2023 liegen bereits doppelt so hoch wie erwartet. Daher wird die Ausstellungsfl\u00e4che erweitert. ","rank_math_focus_keyword":"ProSweets","rank_math_title":"","csco_display_header_overlay":false,"csco_singular_sidebar":"","csco_page_header_type":"","csco_page_load_nextpost":"","csco_post_video_location":[],"csco_post_video_location_hash":"","csco_post_video_url":"","csco_post_video_bg_start_time":0,"csco_post_video_bg_end_time":0,"footnotes":"","_links_to":"","_links_to_target":""},"categories":[7],"tags":[59437,58852,71,33],"class_list":{"0":"post-72550","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-messen-und-veranstaltungen","8":"tag-koelnmesse","9":"tag-prosweets-cologne","10":"tag-suesswaren","11":"tag-veranstaltungen","12":"cs-entry","13":"cs-video-wrap"},"acf":[],"vimeo_video":null,"_links":{"self":[{"href":"https:\/\/packaging-journal.de\/en\/wp-json\/wp\/v2\/posts\/72550","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/packaging-journal.de\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/packaging-journal.de\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/packaging-journal.de\/en\/wp-json\/wp\/v2\/users\/20"}],"replies":[{"embeddable":true,"href":"https:\/\/packaging-journal.de\/en\/wp-json\/wp\/v2\/comments?post=72550"}],"version-history":[{"count":0,"href":"https:\/\/packaging-journal.de\/en\/wp-json\/wp\/v2\/posts\/72550\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/packaging-journal.de\/en\/wp-json\/wp\/v2\/media\/72551"}],"wp:attachment":[{"href":"https:\/\/packaging-journal.de\/en\/wp-json\/wp\/v2\/media?parent=72550"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/packaging-journal.de\/en\/wp-json\/wp\/v2\/categories?post=72550"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/packaging-journal.de\/en\/wp-json\/wp\/v2\/tags?post=72550"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}