{"id":82036,"date":"2023-06-22T16:57:03","date_gmt":"2023-06-22T14:57:03","guid":{"rendered":"https:\/\/packaging-journal.de\/?p=82036"},"modified":"2023-06-22T14:02:20","modified_gmt":"2023-06-22T12:02:20","slug":"new-accents-for-the-braubeviale","status":"publish","type":"post","link":"https:\/\/packaging-journal.de\/en\/neue-akzente-bei-der-braubeviale\/","title":{"rendered":"New accents at BrauBeviale"},"content":{"rendered":"
\n\t\t\t\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

From 28 to 30 November 2023, the beverage industry will meet in Nuremberg for BrauBeviale. The trade fair covers the entire process chain of the industry and is setting new accents with its supporting programme this year. Visitors can find out more at special shows on grape processing and cellar management or in the Logistics Lounge.<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

The growing importance of logistics in the entire beverage industry is reflected in the BrauBeviale<\/a> with the new \u201eLogistics Lounge\u201c in Hall 4. Under the umbrella theme of \u201eSustainable reusable logistics\u201c, the special area - moderated by pool system operator and reusable packaging specialist LOGIPACK - offers a meeting point for all those interested in logistics with short presentations. A special The focus is on the EU's activities relating to the European Packaging Regulation (PPWR) and its impact on the industry<\/strong> from different perspectives.<\/p>

Various manufacturers discuss the practical implementation of \u201esustainable reusable logistics\u201c with political opinion leaders from Berlin and Brussels. The consequences of the possible guidelines for the entire logistics chain of the beverage industry in Germany will be explored with experts in the \u201eLogistics Lounge\u201c.<\/p>

\"\"<\/a><\/div><\/div>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t

The BrauBeviale Forum covers a broad spectrum over the three days of the trade fair: with the question of how companies in the Beverage industry holistically focussed on sustainability<\/strong> The presentation of a new standardised management tool, which is currently being tested in practice by both brewers and the specialist beverage trade, demonstrates how to set up a new management system.\u00a0<\/p>

Celebrating its premiere this year is the Special show on grape processing and cellar management in Hall 4A<\/strong>, which is organised in cooperation with the Bavarian State Institute for Viticulture and Horticulture (LWG). With this innovation, the trade fair emphasises that it is opening up even more than before to the visitor group of winegrowers and sparkling wine producers.<\/p>