{"id":88858,"date":"2023-12-13T10:29:37","date_gmt":"2023-12-13T09:29:37","guid":{"rendered":"https:\/\/packaging-journal.de\/?p=88858"},"modified":"2023-12-12T15:32:38","modified_gmt":"2023-12-12T14:32:38","slug":"process-technologies-around-chocolate","status":"publish","type":"post","link":"https:\/\/packaging-journal.de\/en\/prozesstechnologien-rund-um-schokolade\/","title":{"rendered":"Process technologies for chocolate"},"content":{"rendered":"
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At ProSweets Cologne, Sacmi Packaging & Chocolate will be showcasing process technologies for the processing of chocolate-based products. The company offers solutions from chocolate preparation to moulding and secondary packaging.\u00a0<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t

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The new HFI 509 five-high rolling mill is a flexible and efficient solution for Chocolates with different ingredients and complex recipes<\/strong>. Users achieve optimum grinding and a fine particle size even for products with a challenging consistency. As a component of the Nano Chocoline, the HFI 509 roller mill reproduces the quality and Performance of conventional high-performance lines on a small scale<\/strong>. An output of up to 600 kg\/h with a particle size of 20 microns is possible. The machine's level of automation allows recipe programming directly from the control unit.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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\n\t\t\t\t\t\t\t\t\t\t\"High-performance\t\t\t\t\t\t\t\t\t\t\t
High-performance grinding and a fine particle size are possible with the new HFI 509 five-roller mill. (Image: Sacmi) <\/figcaption>\n\t\t\t\t\t\t\t\t\t\t<\/figure>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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The MLRG 1500 Drop Line is a new development for the Dosing of chocolate-based semi-finished products and compounds<\/strong>, which are intended for the bakery industry or as \u201eeasy-melt products\u201c for bakeries and end consumers. Its central component is the MLRG 1500 rotary dosing machine, a continuous dot dosing system that moulds chocolate drops, chips, sticks and chunks. It is complemented by a cooling tunnel with an infeed width of 1,500 mm and variable length as well as special pre-cutting devices. Manufacturers benefit from high outputs of up to 3,000 kg\/h as well as quick and easy format changeovers.<\/p>

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Chocolate-based semi-finished products and compounds are dosed with the MLRG 1500 Drop Line. (Image: Sacmi) <\/figcaption>\n\t\t\t\t\t\t\t\t\t\t<\/figure>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t
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Advance S-334 is a next-generation multifunctional packaging system that processes a wide range of products. The output is up to 800 products or 150 closed carton boxes per minute. The linear motor allows the Process steps of erecting, filling and sealing independent of each other<\/strong> This offers maximum efficiency and versatility, especially with frequent product changes. Various packaging configurations are possible within the shelf-ready displays. In addition, the picking robot offers excellent ergonomics when loading the carton blanks. Advance S-334 is also Can be combined with flowpack lines<\/strong>, to fully automate primary and secondary packaging lines.<\/p>

Source:\u00a0<\/em>Sacmi Packaging & Chocolate<\/a><\/p>

Sacmi at ProSweets Cologne: Hall 10.1, Stand F50-G59<\/strong><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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More news about packaging machines <\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\n\t\t\t\tNew flow wrap machine for confectionery and snacks\t\t\t<\/a>\n\t\t<\/h3>\n\t\t\t\t
\n\t\t\tThe new FPC6 pouch packaging machine from Theegarten-Pactec is designed for the confectionery and snack industries and offers flexibility and process stability.\t\t<\/div>\n\t\t\n\t\t\n\t\t\tRead more \"\t\t<\/a>\n\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/article>\n\t\t\t\t
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\n\t\t\t\n\t\t\t\tEOL optimises digital customer service\t\t\t<\/a>\n\t\t<\/h3>\n\t\t\t\t
\n\t\t\tEOL Packaging Experts simplifies access to support services through digital requests. Machine breakdowns can now be reported directly online.\t\t<\/div>\n\t\t\n\t\t\n\t\t\tRead more \"\t\t<\/a>\n\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/article>\n\t\t\t\t
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\n\t\t\t\n\t\t\t\tFrom Niche Approach to Industrial Reality\t\t\t<\/a>\n\t\t<\/h3>\n\t\t\t\t
\n\t\t\tSince 1986, Barsch GmbH & Co. KG from Reiskirchen has been developing modular horizontal flow pack machines.\t\t<\/div>\n\t\t\n\t\t\n\t\t\tRead more \"\t\t<\/a>\n\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/article>\n\t\t\t\t
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\n\t\t\t\n\t\t\t\tCosmoprof Bologna focuses on packaging\t\t\t<\/a>\n\t\t<\/h3>\n\t\t\t\t
\n\t\t\tA dedicated machinery section in Hall 19 brings together over 90 companies.\t\t<\/div>\n\t\t\n\t\t\n\t\t\tRead more \"\t\t<\/a>\n\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/article>\n\t\t\t\t
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\n\t\t\t\n\t\t\t\tVersatile packaging for non-food\t\t\t<\/a>\n\t\t<\/h3>\n\t\t\t\t
\n\t\t\tNon-food products place special demands on packaging: They must guarantee protection and functionality, attract attention and become increasingly sustainable.\t\t<\/div>\n\t\t\n\t\t\n\t\t\tRead more \"\t\t<\/a>\n\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/article>\n\t\t\t\t
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\n\t\t\t\n\t\t\t\tAlternative packaging concepts for confectionery with added value\t\t\t<\/a>\n\t\t<\/h3>\n\t\t\t\t
\n\t\t\tThe confectionery industry is responding to current trends and is constantly developing innovative packaging materials and machine concepts for chocolate, sweets and fruit gums.\t\t<\/div>\n\t\t\n\t\t\n\t\t\tRead more \"\t\t<\/a>\n\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/article>\n\t\t\t\t<\/div>\n\t\t\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>","protected":false},"excerpt":{"rendered":"At ProSweets Cologne, Sacmi Packaging & Chocolate will be showcasing process technologies for the processing of chocolate-based products.","protected":false},"author":1,"featured_media":88864,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"__cvm_playback_settings":[],"__cvm_video_id":"","rank_math_description":"Auf der ProSweets Cologne zeigt Sacmi Packaging & Chocolate Prozesstechnologien f\u00fcr die Verarbeitung von schokoladenbasierten Produkte.","rank_math_focus_keyword":"schokolade,sacmi,prosweets","rank_math_title":"","csco_display_header_overlay":false,"csco_singular_sidebar":"","csco_page_header_type":"","csco_page_load_nextpost":"","csco_post_video_location":[],"csco_post_video_location_hash":"","csco_post_video_url":"","csco_post_video_bg_start_time":0,"csco_post_video_bg_end_time":0,"footnotes":"","_links_to":"","_links_to_target":""},"categories":[21],"tags":[38,58852,59174,70],"class_list":{"0":"post-88858","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-verpackungstechnik","8":"tag-lebensmittel","9":"tag-prosweets-cologne","10":"tag-sacmi","11":"tag-verpackungsmaschinen","12":"cs-entry","13":"cs-video-wrap"},"acf":[],"vimeo_video":null,"_links":{"self":[{"href":"https:\/\/packaging-journal.de\/en\/wp-json\/wp\/v2\/posts\/88858","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/packaging-journal.de\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/packaging-journal.de\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/packaging-journal.de\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/packaging-journal.de\/en\/wp-json\/wp\/v2\/comments?post=88858"}],"version-history":[{"count":0,"href":"https:\/\/packaging-journal.de\/en\/wp-json\/wp\/v2\/posts\/88858\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/packaging-journal.de\/en\/wp-json\/wp\/v2\/media\/88864"}],"wp:attachment":[{"href":"https:\/\/packaging-journal.de\/en\/wp-json\/wp\/v2\/media?parent=88858"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/packaging-journal.de\/en\/wp-json\/wp\/v2\/categories?post=88858"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/packaging-journal.de\/en\/wp-json\/wp\/v2\/tags?post=88858"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}