{"id":96074,"date":"2024-10-02T16:55:18","date_gmt":"2024-10-02T14:55:18","guid":{"rendered":"https:\/\/packaging-journal.de\/?p=96074"},"modified":"2024-10-02T15:51:13","modified_gmt":"2024-10-02T13:51:13","slug":"investment-in-food-to-go-packaging","status":"publish","type":"post","link":"https:\/\/packaging-journal.de\/en\/investition-in-food-to-go-verpackungen\/","title":{"rendered":"Investment in food-to-go packaging"},"content":{"rendered":"<p><strong>Coveris has announced a \u00a35 million investment in its plant in St Neots, Cambridgeshire. This expansion will double the capacity for recyclable food-to-go packaging and make the plant the largest fibre-based food-to-go manufacturing site in Europe.<\/strong><\/p>\n<p>As part of the growing demand for food-to-go packaging, the company plans to <a href=\"https:\/\/packaging-journal.de\/?s=coveris&amp;cat=-1&amp;date-all=all&amp;begin=&amp;end=\">Coveris<\/a>, to expand the operating area of its plant from 1,000 to 3,158 square metres. This investment includes the <strong>Use of the latest technology<\/strong>, including a state-of-the-art flexographic printing press and advanced robotic systems. The aim is to optimise the production process and minimise waste. The system will be used for the production of around <strong>700 million recyclable packaging units per year<\/strong> and thus reduce the company's ecological footprint.<\/p>\n<p>The investment is in line with Coveris\u201e sustainable vision of \u201cNo Waste\", which aims to reduce operational and packaging waste. Through improved waste separation systems, around 25 per cent of waste is to be recycled into new cardboard products. The expansion should be completed by the beginning of 2025.<\/p><div class=\"packa-in-post-alle\" style=\"text-align: center;\" id=\"packa-4124716315\"><div id=\"packa-2314524645\"><a data-no-instant=\"1\" href=\"https:\/\/packaging-journal.de\/en\/newsletter\/\" rel=\"noopener\" class=\"a2t-link\" target=\"_blank\" aria-label=\"PJ Self-promotion English 03\"><!--noptimize--><img src=\"https:\/\/packaging-journal.de\/wp-content\/uploads\/2026\/01\/PJ-Eigenwerbung-English-03.png\" alt=\"\"  srcset=\"https:\/\/packaging-journal.de\/wp-content\/uploads\/2026\/01\/PJ-Eigenwerbung-English-03.png 840w, https:\/\/packaging-journal.de\/wp-content\/uploads\/2026\/01\/PJ-Eigenwerbung-English-03-300x75.png 300w, https:\/\/packaging-journal.de\/wp-content\/uploads\/2026\/01\/PJ-Eigenwerbung-English-03-768x192.png 768w, https:\/\/packaging-journal.de\/wp-content\/uploads\/2026\/01\/PJ-Eigenwerbung-English-03-18x5.png 18w, https:\/\/packaging-journal.de\/wp-content\/uploads\/2026\/01\/PJ-Eigenwerbung-English-03-332x83.png 332w, https:\/\/packaging-journal.de\/wp-content\/uploads\/2026\/01\/PJ-Eigenwerbung-English-03-664x166.png 664w, https:\/\/packaging-journal.de\/wp-content\/uploads\/2026\/01\/PJ-Eigenwerbung-English-03-688x172.png 688w\" sizes=\"(max-width: 840px) 100vw, 840px\" width=\"840\" height=\"210\"  style=\" max-width: 100%; height: auto;\" \/><!--\/noptimize--><\/a><\/div><\/div>\n<blockquote><p>\u201eThis expansion demonstrates our commitment to increasing the capacity and availability of our award-winning products while minimising our environmental impact.\u201c<\/p>\n<p><strong>Jo Ormrod<\/strong>, President of the Paper Division at Coveris<\/p><\/blockquote>\n<p><em>Source:\u00a0<\/em><a href=\"https:\/\/de.coveris.com\/\" target=\"_blank\" rel=\"noopener\">Coveris<\/a><\/p>","protected":false},"excerpt":{"rendered":"Coveris is investing \u00a35 million in its plant in St Neots. The expansion is intended to double the capacity for recyclable food-to-go packaging.","protected":false},"author":1,"featured_media":96075,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"__cvm_playback_settings":[],"__cvm_video_id":"","rank_math_description":"Coveris investiert 5 Millionen Pfund in sein Werk in St Neots. Die Erweiterung soll die Kapazit\u00e4t f\u00fcr recycelbare Food-to-go-Verpackungen verdoppeln.","rank_math_focus_keyword":"investition,food-to-go,coveris","rank_math_title":"","csco_display_header_overlay":false,"csco_singular_sidebar":"","csco_page_header_type":"","csco_page_load_nextpost":"","csco_post_video_location":[],"csco_post_video_location_hash":"","csco_post_video_url":"","csco_post_video_bg_start_time":0,"csco_post_video_bg_end_time":0,"footnotes":"","_links_to":"","_links_to_target":""},"categories":[114],"tags":[43,58904,38],"class_list":{"0":"post-96074","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-aus-den-unternehmen-news","8":"tag-aus-den-unternehmen","9":"tag-coveris","10":"tag-lebensmittel","11":"cs-entry","12":"cs-video-wrap"},"acf":[],"vimeo_video":null,"_links":{"self":[{"href":"https:\/\/packaging-journal.de\/en\/wp-json\/wp\/v2\/posts\/96074","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/packaging-journal.de\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/packaging-journal.de\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/packaging-journal.de\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/packaging-journal.de\/en\/wp-json\/wp\/v2\/comments?post=96074"}],"version-history":[{"count":0,"href":"https:\/\/packaging-journal.de\/en\/wp-json\/wp\/v2\/posts\/96074\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/packaging-journal.de\/en\/wp-json\/wp\/v2\/media\/96075"}],"wp:attachment":[{"href":"https:\/\/packaging-journal.de\/en\/wp-json\/wp\/v2\/media?parent=96074"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/packaging-journal.de\/en\/wp-json\/wp\/v2\/categories?post=96074"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/packaging-journal.de\/en\/wp-json\/wp\/v2\/tags?post=96074"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}