At SÜFFA 2021 from 18 to 20 September in Stuttgart, machine manufacturer Vemag from Lower Saxony will be showcasing the precise, time-saving filling of sausage specialities in cans and jars.
Sausage specialities in tins or jars are very easy to ship thanks to their long shelf life and culinary online shops are currently enjoying success. They are opening up new distribution channels for artisan businesses and small and medium-sized meat-processing companies - even after coronavirus. How the Automate precise filling to save time Vemag shows at the SÜFFA 2021. The trade fair for the butcher's trade will take place from 18 to 20 September in Stuttgart.
FKL609 is the name of the new solution with which Niedersachsen saves valuable time when filling cans, glasses and cups thanks to automation. The FKL609 is designed as an attachment and can be Flexible with the proven vacuum filling machines from Vemag . This modularity paves the way for targeted investment in automation without having to worry about the future of existing machines.
Vemag with new location in southern Germany
Other highlights during the three-day trade fair: A new Attachment for kebab skewers and the Inline grinder designed for the trade, which simultaneously minces and fills. The Convenience range includes the Patty Moulder and the Ball Control BC 237 for making balls. Flexibility counts - also in the production of sausages. VS 227 is the name of the sausage line from Vemag, with their adaptability and productivity tailored primarily for small and medium-sized enterprises is.
Vemag Sales Manager Patrick Friederix is also looking forward to welcoming the new sales team from the location in Achstetten, which was founded this year is also involved. „We are now faster to our customers in southern Germany - especially when competent service is required.“
Vemag at the SÜFFA: Hall 5, Stand 5a11
[infotext icon]Vemag Maschinenbau GmbH, based in Verden/Aller, is one of the leading machine manufacturers for filling, portioning, dividing, moulding and depositing pasty foods, doughs and masses. The spectrum ranges from artisanal solutions to highly industrialised applications and modular production lines. The company employs around 750 people, is active worldwide and exports over 80 per cent of its products. [/infotext]Source: Vemag
