Focus on food safety at the Expo FoodTec Pavilion at Fi Europe & Ni

Numerous suppliers of technologies and services for food processing and safety as well as supply chain management will be presenting their innovations to visitors at this year's Fi Europe & Ni.
Trade fair activity at Fi Europe &Ni (Image: Food ingredients Global) Trade fair activity at Fi Europe &Ni (Image: Food ingredients Global)
Trade fair activity at Fi Europe &Ni (Image: Food ingredients Global)

Numerous suppliers of technologies and services for food processing and safety as well as supply chain management will be presenting their innovations to visitors at this year's Fi Europe & Ni.

With the Expo FoodTec Pavilion the world's leading trade fair for food ingredients from 3 to 5 December in Paris is also a major event in this area. Important source of inspiration and business platform for manufacturers of ingredients and end products.

In addition, the organiser Fi Global, in cooperation with the International Union of Food Science and Technology (IUFoST), is offering a Top-class conference programme on: As part of this "Expo FoodTec Hub", leading food technologists and association representatives from the entire industry will discuss the latest developments.

In the Expo FoodTec Pavilion, around 50 companies its wide range of technological services - from research and development, consulting, analytical and laboratory equipment to solutions for food safety, packaging and certification.

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"Over the next three to five years, companies will be forced to make a much greater more proactive approach to quality and safety to cultivate. We need a real culture of food safety, or even better, a culture that favours excellence in general."
Rob Kooijmansco-founder and co-owner of FoodRecall.nl

Presentations on further training

  • "Clean Label Shelf-Life Management for High Quality and Safe Foods" by Joost Blankestijn, Programme Manager, Wageningen Food & Biobased Research (3 December)
  • "Adding Value Through Transformational Quality & Food Safety Management" by Rob Kooijmans, co-founder and co-owner of FoodRecall.nl (3 December)
  • "Preventing Food Safety Incidents Resulting from Food Crimes" by Huub Lelieveld and Veslemøy Andersen, Global Harmonisation Initiative (4 December)

Awards for outstanding innovations 

With the Fi Innovation Awards Fi Global traditionally honours companies and professionals who make a decisive contribution to the further development of the entire food and beverage industry.

As one of ten categories, the Food Tech Innovation Award outstanding solutions and services for all aspects of Packaging and processing.

Food safety: the consumer brings about change

With the Expo FoodTec theme pavilion, Fi Global offers a platform for new technologies with which manufacturers can growing demands of consumers of food quality and safety.

"Clean Label is now not just a trend, but mainstream and is often taken for granted as standard. When it comes to reformulation, product developers are generally subject to the ever-changing wishes of consumers."
Joost Blankestijn, Programme Manager Wageningen Food & Biobased Research

Nowadays Fresh food be, from sustainably produced ingredients originate and Free from artificial preservatives be. At the same time, buyers demand the highest level of Convenience and a long shelf life.

Source: Food ingredients Global