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Packaging film for fish and meat

adapa is presenting a new packaging film for the attractive production of foodstuffs such as meat and fish at the point of sale.

adapa is presenting a new packaging film for the appealing production of foods such as meat and fish at the point of sale. According to the company, the skin film can also improve shelf life.

Skin packaging is the first choice for the presentation of high-quality meat and fish products. The transparent, precisely fitting films enclose the product like a second skin and allow a clear view of the contents. The premium look also characterises the presentation at the POS: the tight-fitting, high-gloss film gently holds the meat, fish and other products in place in the packaging and protects them from leaks. This means they can be presented standing or hanging.  

Compared to other common packaging methods, the Durability can be extended with skin foils. Finally, skin also goes hand in hand with convenience, e.g. in the preparation of ready meals, which can be cooked in the microwave directly in the packaging using suitable foil.

Fish is safely packed in adapa's symphony.
(Image: adapa)

The accumulated expertise from more than three decades of experience in the development and production of skin films has adapa into the high-quality SkinFresh Top Expert-range, which covers all common applications. The modern films for packaging fresh foods such as meat, poultry, fish and cheese, as well as plant-based products and convenience meals, now have a new formulation for even better protection. Better processing on all modern packaging lines.

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The SkinFresh Top Expert-range includes Highly transparent, glossy and even printable PE-based films with a high barrier that enclose the product tightly and without tension. Elastic yet robust, they can be used for food products of different heights and are also suitable for packaging products with bones. The high-performance skin films are available in film thicknesses between 80 and 150 µm and seal reliably against PE sealing layers or APET and PP mono films and trays. For material-saving and therefore resource-conserving applications, the to reduce film thickness further and further while maintaining the same high output.

adapa's packaging film protects meat and fish
(Image: adapa)

The SkinFresh Top Expert-Thanks to its optimised formulation, the adapa portfolio now plays a leading role in performance comparisons in the field of skin films. Users who want to convince themselves of the optimised films using their own product as an example can take advantage of the offer from adapa's PackScience Center in Kempten and get to know the films live on traysealers or thermoforming machines in advance. 

Source: adapa

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