At the centre of its trade fair appearance at BrauBeviale, the GEA Group This time, the focus was not only on new products for the beverage industry, but above all on discussions with GEA experts about the expectations and challenges of customers for their individual applications.
According to the technology group, flexibility, performance, availability and sustainability are crucial for customers to produce food safely and efficiently. To this end, the company develops, manufactures and supports systems and processes that can be digitally controlled, monitored and intelligently managed, that utilise resources responsibly and that are as reliable as they are durable. This is also part of the GEA approach „Refreshingly different“ to be.
Customers, especially from the craft beer sector, are looking for space-saving, flexible and sustainable solutions that are worthwhile for medium speeds and capacities. The Highly flexible monoblock filler GEA Visitron Filler ALL-IN-ONE can switch between bottle, can and PET filling.
Not only can it handle a wide range of formats, beverage types and lid shapes, it also reduces format and product changeovers at the filling block to 20 to 30 minutes. Jakob Šalamun from GEA VIPOLL confirms that the machine addresses the issues that are currently a major concern for beverage manufacturers.
