With the „CelluStraw“ from Ahlstrom-Munksjö, there is now another alternative to disposable plastic drinking straws. The Finnish specialist for fibre-based solutions emphasises the sustainability of the new product.
The CelluStraw consists of a Speciality paper. According to the manufacturer, the paper developed for both the inner and outer layers runs particularly well on high-speed processing machines. It is particularly resistant to moisture and mechanical stress. The fibre-based solution is particularly suitable for use in cold beverages.
„Paper-based materials allow key players in the food industry to demonstrate their strong commitment to better environmental protection while offering consumers a convenient drinking experience.”
Brian Oost, Vice President Product Management and Marketing Food Packaging, Specialties Business Area
Natural fibres come from sustainable cultivation
The natural fibres used as raw materials for the CelluStraw come from sustainable cultivation. They are, so it assures Ahlstrom-Munksjö, biodegradable and suitable for the Contact with food suitable.
The new product was developed through co-operation between Ahlstrom-Munksjö's North American and European plants. Robyn Buss, Vice President Sales and Marketing, North America SpecialtySolutions, explains: „For the paper straw market, we are running a Global technology platform with plants in Europe and the USA.“
[infotext icon]The development of drinking straws is booming
Over the past few months, the packaging journal reported on various developments for more sustainable drinking straws. Among other things, we informed you about Paper drinking straws from SIG and the edible and biodegradable Super straw. Tetra Pak is also planning Paper straws for portion packs.
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